26 Sep
|
Morning Market
|
Collingwood
26 Sep
Morning Market
Collingwood
About the role
Morning Market is looking for an experienced and enthusiastic Pastry Chef to join the team based in Collingwood. Rosters are flexible and do not require late nights but due to the nature of the role, will include early starts and weekend work.
Key responsibilities
- Commercial pastry kitchen experience with solid core fundamentals
- Lead, organise, and motivate a small team through early production runs
- Maintain exceptional attention to detail, accuracy, and visual presentation
- Work collaboratively in a fast-paced, team-oriented setting
- Ensure solid understanding of food safety standards
- Work flexibly including weekends and public holidays
About you
- Proven experience as a Pastry Chef de Partie or Commis Chef
- Experience with Viennoiserie (croissants, danishes) is a plus.
- Commercial pastry kitchen experience with solid core fundamentals
- Exceptional attention to detail, accuracy, and a visual eye for presentation
- Ability to lead, organise, and motivate a small team
- Strong organisation, multi-tasking skills, and a proactive mindset
- Collaborative spirit thriving in a fast-paced, team-oriented setting
- Solid understanding of food safety standards
- Flexibility to work weekends and public holidays
Benefits
- Industry-leading training and development
- Working with the best local and seasonal produce
- Grow your career with one of the most established and highly-regarded restaurant groups in Australia – Trader House
- Company-wide staff discounts
- Central Collingwood location with positive public transport access
- Flexible roster - No Nights
- Career progression and development planning
- Access to 'Kitchen Sessions' – hands on chef masterclasses held with incredible chefs and producers
- Regular appraisals to keep you engaged and developing in your role
About us Trader House is a collective of restaurants, bars, and specialty retail stores by Melbourne-based chef, cookbook author and columnist Andrew McConnell and photographer Jo McGann. Operating in Melbourne are Gimlet, Apollo Inn, Cutler, Supernormal, Cumulus Inc., Marion, Builders Arms Hotel, Meatsmith Heritage Butcher, Morning Market and Côte Basque. In 2024, Trader House opened Supernormal and Bar Miette in Brisbane.
Morning
Market is a welcoming corner store showcasing quality seasonal produce, flowers, groceries, baked goods, and meals for home. With store locations in Gertrude Street, Fitzroy and High Street, Prahran, each store is a meeting place, offering quality local produce with cakes, baked goods, seasonal sandwiches, salads and meals all made in house by our team of chefs, pastry chefs and bakers.
📌 Pastry Chef – Chef De Partie, Commis Chef (No Nights!) (Collingwood)
🏢 Morning Market
📍 Collingwood