Job Description

Who We Are: n
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At Paddock to Table, we’re more than just a workplace – we’re a family dedicated to the art of whole carcass butchery, supporting local farmers, and delivering quality, locally-sourced products. With produce sourced directly from our own farm and trusted Victorian suppliers, we ensure the highest standard in every cut.

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nPosition Available: n
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Experienced Butcher

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nWhat We’re Seeking: n
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Join the team in breaking down whole carcasses of Beef, Pork, and Lamb into delectable cuts for retail sale. We value a positive attitude, physical stamina, organizational skills, and a commitment to embracing responsibility and our ethos!

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nWorking with Us: n
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Flexible Rostering: Tailored schedules that suit your lifestyle - we trade Monday to Saturday.

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Room for Growth:



Seize the abundant opportunities for career advancement in our expanding business.

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Positive Work Setting: Immerse yourself in a team that fosters positivity and camaraderie.

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nStaff Benefits: n
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- Enjoy a generous 30% staff discount to keep your palate satisfied.
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nCompetitive Pay: n
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Reflective of your experience, with room for growth as our business expands.

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nFree Coffee on Site: n
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Because we know great ideas (and early mornings) are fuelled by caffeine - on us!

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nLocation: n
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Just a 2-minute stroll from Laverton Train Station, our facility offers abundant free parking for your convenience.

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📌 Experienced Butcher (Victoria)
🏢 Paddock To Table
📍 Victoria