About Us The West Coast Wilderness Railway is where heritage rail meets wild Tassie adventure. We’re not just moving trains; we’re serving up unforgettable journeys through rugged rainforest, epic mountains, and a dash of history on the side. We welcome thousands of guests every season, and good food is a big part of their day with us. Our kitchen teams take pride in simple, seasonal food done well, using Tasmanian produce wherever we can.

About the role

We're looking for Chefs and Cooks to join our Tracks Cafe team in Queenstown for the 2026–27 season. You'll prepare and serve high-quality café-style meals, catering and on-train food service, working alongside our BOH Supervisor and Food & Beverage Manager to deliver consistent results during busy service periods.

What you'll be doing

- Preparing and cooking menu items to a consistent standard and on time
- Food preparation, portioning and mise en place for service and catering orders
- Following food safety, allergen and hygiene procedures, including temperature logs and labelling
- Stock rotation, ordering support and assisting with monthly stocktakes
- Keeping the kitchen clean, safe and organised
- Contributing ideas for specials and seasonal menu items

About you

- Previous experience as a Cook or Chef in a café, restaurant or high-volume kitchen
- Trade qualification (Certificate III or IV in Commercial Cookery) highly regarded, but experience counts too
- A sound working knowledge of food safety and allergen management
- Calm under pressure, well organised and a genuine team player
- Available to work a rotating roster including weekends and public holidays across the season




- Current Food Safety Supervisor certificate (desirable)
- Current driver's licence (desirable)

What we offer

- Competitive pay under the WCWR Enterprise Agreement 2023-2026
- Staff accommodation available at subsidised rates
- Uniforms supplied
- A friendly, close-knit team in a spectacular part of the world
- The chance to return in future seasons
- Employee discounts on train journeys and cafes
- Employee Assistance Program
- An unforgettable workplace, a member of the Cultural Attractions of Australia

Live the West Coast Lifestyle

This isn’t just a job, it’s your ticket to the wild side of Tasmania. The West Coast is famous for its raw beauty, big skies, and adventure at every turn. Think epic mountain biking trails, wild rainforest hikes, dramatic coastlines, and a community that knows how to work hard and play harder. When you clock off, you’ll be chasing waterfalls, exploring ghost towns, hitting the surf, or just soaking in the wild, rugged vibes that make this place like nowhere else in Australia.

Whether you’re chasing seasonal work, a lifestyle change, or a story to tell, the West Coast delivers

How to apply

Click "Apply" and include your resume and a short cover letter telling us about your kitchen experience and availability for the season. Applications close 9 October 2026. Interviews may happen as applications arrive, so we encourage you to apply early.

West Coast Wilderness Railway is an equal prospect employer, and we welcome applications from people of all backgrounds.

Please note: Applicants must have the right to work in Australia for the duration of the contract. The successful applicant will be required to provide a current national police check.

📌 Seasonal Chefs/Cooks – Cook in the Wild West (Tassie) (Queenstown)
🏢 West Coast Wilderness Railway
📍 Queenstown