Senior Section Waiters & Bartenders | Baptiste (Sydney)

Senior Section Waiters & Bartenders | Baptiste (Sydney)

26 Sep
|
Greca
|
Sydney

26 Sep

Greca

Sydney

Baptiste is a new French bistro opening in Redfern from the team behind The Apollo, Cho Cho San, Olympus, Greca and Yoko.

25th September, 2026

Bonjour, Baptiste. Baptiste is a new French bistro opening in Redfern this November, and we're hiring experienced Senior Section Waiters and Bartenders for the opening team.

ENTRÉE: THE STORY OF BAPTISTE

It's the neighbourhood French restaurant you wish was on your street. Wander in off Wunderlich Lane for a glass at the bar or settle in for the night. Classic bistro cooking, a room that runs from morning to late, and the kind of care you'd expect from TwentyEleven, the group behind The Apollo, Cho Cho San, Olympus, Greca and Yoko Dining.

PLAT PRINCIPAL: THE ROLES

Senior Section Waiter. You can run a busy section with confidence and still keep service warm and personal. You've got strong food and wine knowledge, outstanding instincts with guests and experience in premium, hatted or high-volume restaurants.

Bartender. You're comfortable behind a busy bar and know how to balance speed, precision and hospitality. You'll bring experience in a dispense-style bar with a service element, a real love of cocktails and wine, and the ability to work closely with the floor.

ABOUT YOU





- You love looking after people and thrive when it's busy
- You take pride in your craft and want to keep getting better
- You're available weekends and have full working rights in Australia
- French food or wine experience is a bonus, not a must.

DESSERT: WHAT'S ON OFFER

- Competitive pay, excellent tips, staff meals and discounts across our restaurants
- Ongoing training and real opportunities to progress across the group
- The chance to help build a new restaurant from its very first service

DIGESTIF: WHAT WE STAND FOR Four values run through every one of our restaurants. We obsess over guests, which means remembering names and sorting things before anyone has to ask. We live by kaizen, getting a little better every service. We'd rather be original than copy anyone else. And we own it together, because the best service happens when the floor, the bar and the kitchen work as one. If that sounds like how you already work, you'll fit right in.

L'ADDITION: HOW TO APPLY

Hit apply and tell us whether you're after the Senior Section Waiter or Bartender role.

📌 Senior Section Waiters & Bartenders | Baptiste (Sydney)
🏢 Greca
📍 Sydney

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