Head Chef: Lead Kitchen, Seasonal Menus & Costs (City of Gold Coast)

Head Chef: Lead Kitchen, Seasonal Menus & Costs (City of Gold Coast)

26 Sep
|
TH Hospitality Services
|
City of Gold Coast

26 Sep

TH Hospitality Services

City of Gold Coast

Job Description

Paradise Resort Gold Coast is seeking a Head Chef to oversee all aspects of the kitchen, ensuring high-quality meals with consistency and efficiency. You will lead and mentor the kitchen team, design seasonal menus, and manage food costs while maintaining strict safety standards.

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The role requires strong leadership, experience in quick-paced environments, and a passion for quality pub and modern casual dining.

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📌 Head Chef: Lead Kitchen, Seasonal Menus & Costs (City of Gold Coast)
🏢 TH Hospitality Services
📍 City of Gold Coast

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