Staff Dining - Food Services Coordinator (Joondalup)

Staff Dining - Food Services Coordinator (Joondalup)

26 Sep
|
Joondalup Health Campus
|
Joondalup

26 Sep

Joondalup Health Campus

Joondalup

Lead Our Staff Dining Experience as a Staff Dining Room Coordinator!

Are you an organised and customer-focused leader with a passion for exceptional food service? Ramsay Health Care is seeking a dedicated Staff Dining Room Coordinator to oversee the daily operations of our staff dining facilities. This is an exciting opportunity to ensure a high-quality dining experience for our valued team members, reflecting our commitment to "The Ramsay Way" by caring for our people.

About the Role:

As a Staff Dining Room Coordinator, you will play a key role as part of our Dining Room Coordinator team, supporting the smooth and efficient operation of the staff dining room. Working collaboratively with fellow coordinators and the wider catering team, you will help maintain a welcoming environment and ensure high standards of service, food presentation, cleanliness, and customer satisfaction.

Your responsibilities will include upholding excellence across all aspects of the operation, including:

- Food Service Excellence: Overseeing meal preparation, presentation, and service to ensure delicious and appealing options.
- Outstanding Customer Service: Fostering a welcoming and positive environment, ensuring all staff receive friendly and effective service.
- Impeccable Cleanliness: Maintaining a consistently clean, hygienic, and inviting dining area.
- Rigorous Food Safety: Implementing and monitoring strict food safety protocols to ensure compliance and peace of mind.
- Efficient Stock Control: Managing inventory, ordering, and minimising waste to optimise resources.

This hands-on leadership role requires someone proactive, detail-oriented, and capable of managing various operational elements to deliver a consistently high-quality experience for our internal customers.

About You:





We are looking for an individual who is:

- An experienced leader with a proven track record in hospitality or catering management.
- Highly organised with excellent planning and problem-solving skills.
- Customer-centric, with a genuine commitment to providing exceptional service.
- Knowledgeable in food safety regulations and practices (e.g., HACCP).
- Able to manage stock efficiently and effectively.
- An excellent communicator, capable of motivating a team and engaging with staff at all levels.
- Resilient, able to thrive in a busy environment, and adaptable to changing needs.

What’s in it for You:

At Ramsay, we care for our people by offering benefits that truly support your career, wellbeing and lifestyle, including:

- Grow your career with recognition programs, employee referral bonuses, scholarships, free access to LinkedIn Learning and the Ramsay Leadership Academy
- Save more every day with Ramsay Rewards, giving you exclusive deals at 100 retailers, restaurants, travel providers and more
- Enjoy peace of mind with lower hospital cover costs and higher extras limits on services like General and Major Dental, plus pharmacy and allied health discounts
- Find balance through flexible rostering options, flexible leave and access to free, confidential counselling and wellbeing support 24/7
- Increase your take-home pay through salary packaging and novated leasing, plus discounts on leisure travel, gyms and lifestyle services.

Why Join Ramsay:

At Ramsay Health Care, “people caring for people” is at the heart of everything we do. We are:

- Australia’s largest private hospital operator, with over 74 sites and 35,000 staff
- A values-led workplace where you’ll be supported personally and professionally
- A place with flexible, permanent and career-growth opportunities nationwide.

📌 Staff Dining - Food Services Coordinator (Joondalup)
🏢 Joondalup Health Campus
📍 Joondalup

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