dnata catering Sydney is seeking a proactive Sous Chef to lead and support a culinary team in a fast-paced inflight catering workplace. You will oversee production, quality, safety and KPI performance to ensure flights depart on schedule.
Join a high-volume operation with strong HACCP and OHS focus, and contribute to menu development while managing costs and labour. This full-time role offers career progression and relocation opportunities within dnata.
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📌 Inflight Catering Sous Chef - Team Leader (Sydney)
🏢 Dnata Catering
📍 Sydney
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