We are hiring a Barista to lead the coffee production at day time Cafe Twenty Two in Mile End, about two minutes' from the Adelaide CBD.

You must be experienced and confident with dialing a consistent grind, texturing whole and alternative milks, and producing all types of hot and cold coffee types without assistance. You will be expected to know and demonstrate this. Minimum 2 years as a Front of House Barista is essential.

About the role

- taking customer drink and food orders correctly and efficiently
- making all types of hot and cold coffee drinks and other iced drinks
- fast and accurate coffee making during high volume periods
- stocktaking coffee supplies
- cleaning the coffee machine
- restocking cold drinks fridge
- dishes and basic food heating

Availability Candidates must be available to work Monday through to Friday, between the hours of 7:30am and 3pm every week.



Weekly rosters can be flexible for the right person. Approximately 15-25 hours per week.

About you

You must be very well presented, have full working rights in Australia, and fluent English. You are warm, friendly, and professional. You are have attention to detail, a can-do attitude, and can organise yourself and the coffee bar during quieter periods. You are able to pay attention to the job at hand and complete tasks.

You are encouraged to apply if you fit all the above criteria.

To apply please email your resume to [email protected] or phone Troy on 0403 842 575.

Pay: From $33.31 per hour

Expected hours: 15.0 – 25.0 per week

Benefits

- Employee discount

Work Location: In person

📌 Barista (Mile End)
🏢 Cafe Twenty Two South Australia
📍 Mile End