Zeus Street Greek is seeking a hands-on Culinary Training Manager to drive our national training framework across corporate and franchise kitchens. You’ll coach teams during live service, lift standards and ensure menu and food safety compliance in every Zeus location.
Reporting to the COO, you’ll build onboarding, role mastery and leadership development programs, support recent openings and calibrate culinary audits across the network.
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📌 National Culinary Training Lead (New South Wales)
🏢 Zeus Street Greek
📍 New South Wales
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