Hospitality Team – Opening Team | Ribs & Rumps Williamstown

Hospitality Team – Opening Team | Ribs & Rumps Williamstown

26 Sep
|
Ribs and Rumps
|
Williamstown

26 Sep

Ribs and Rumps

Williamstown

JOIN OUR OPENING TEAM

Ribs & Rumps Williamstown

Full-Time | Part time | Casual | Williamstown, VIC

BE PART OF A PREMIUM STEAKHOUSE FROM DAY ONE

About Us A new steakhouse is coming to Williamstown, and we're building the team that will bring it to life.

Ribs & Rumps Williamstown is a steakhouse focused on quality food, great service and a memorable dining experience. We are building a strong recent team and are looking for passionate hospitality professionals who want to be part of establishing a high-performing venue.

A busy service environment and a strong focus on steaks, ribs, beverages and guest experience, this is an opportunity for an experienced hospitality leader to play an important role in shaping the team, culture and day-to-day operation of the venue.

Ribs & Rumps Williamstown is looking for energetic, passionate and reliable hospitality professionals to join our opening team.

This is your opportunity to be there before the doors open, help build our culture, set the standards and create an experience our guests will remember.

POSITIONS AVAILABLE

Restaurant Manager

Lead the venue, build and develop the team, maintain exceptional service standards and take ownership of the day-to-day restaurant operation.

Experience required:

- 2–3+ years' restaurant management or senior supervisory experience
- Experience managing a team in a busy restaurant environment
- Steakhouse, grill or high-volume restaurant experience highly regarded
- Strong understanding of restaurant operations, labour, stock and customer service

FOH All-Rounders – Waitstaff & Barstaff We're looking for versatile hospitality professionals who can confidently work across the restaurant floor.

You'll be involved in table service, taking orders, POS, running food, preparing and serving beverages,



maintaining tables and supporting the team throughout busy services.

Experience preferred:

- Previous restaurant or hospitality experience
- Confident with table service and POS systems
- Bar or beverage service experience highly regarded
- Comfortable serving beer, wine, spirits and basic cocktails
- Strong menu knowledge and willingness to learn
- Confident recommending food and beverages to customers
- Excellent customer service and communication skills
- RSA required for roles involving alcohol service

Kitchen Hands Support our kitchen team and help keep service running smoothly.

Experience preferred but not essential:

- Previous kitchen or hospitality experience
- Food preparation and basic kitchen knowledge
- Dishwashing, cleaning, and maintaining kitchen hygiene
- Ability to work quickly and efficiently during busy services
- Reliable, hardworking and willing to learn
- Food Safety knowledge is highly regarded

WHAT WE'RE LOOKING FOR Regardless of the position, we're looking for people who:

- Bring energy, enthusiasm and a great attitude
- Take pride in their work
- Care about customers and genuinely enjoy hospitality
- Are reliable and punctual
- Work well as part of a team
- Can stay calm and focused during busy services
- Are willing to learn and develop
- Are professional and well presented
- Have flexible availability, including evenings, weekends and public holidays

WHY JOIN OUR OPENING TEAM? This isn't just another hospitality job.





You'll be joining before the doors open and helping establish how we work, how we serve and what our guests experience.

You'll have the opportunity to:

- Be part of a brand-new restaurant opening
- Help build the team and culture from day one
- Receive training and development
- Grow with the business
- Work alongside an experienced management team
- Develop your hospitality career
- Take pride in helping create something from the beginning

THE PEOPLE WE WANT Great restaurants are built by great teams.

Show up. Work hard. Support each other. Look after the guest. Take pride in what you do.

If that sounds like you, we want to hear from you.

Ribs & Rumps Williamstown, VIC

READY TO JOIN US?

Send us your resume and tell us:

1. Which position you're applying for
2. Your hospitality experience
3. Your availability
4. Full-time, part-time or casual preference

COME BUILD SOMETHING GREAT WITH US FROM DAY ONE. Ribs & Rumps Williamstown — We're getting ready. Are you?

We thank all interested parties in advance for their applications. However, only successful applicants will be contacted. Ribs and Rumps is an equal opportunities employer with a zero tolerance to discrimination, harassment or any type of behaviours that are contrary to providing a safe, inclusive & respectful environment for all.

Job summaryJoin our opening team at Ribs & Rumps Williamstown! Hiring Restaurant Manager, FOH All-Rounders & Kitchen Hands. Full-time, part-time & casual roles.

Ability to commute/relocate

- Williamstown VIC: Reliably commute or planning to relocate before starting work (Preferred)

Experience:
- Customer service: 1 year (Preferred)
- Restaurant management: 4 years (Preferred)

Licence/Certification:
- RSA (Preferred)

Work Location: In person

📌 Hospitality Team – Opening Team | Ribs & Rumps Williamstown
🏢 Ribs and Rumps
📍 Williamstown

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