Pans Chef (Hawthorn East)

Pans Chef (Hawthorn East)

26 Sep
|
Seagrass Boutique Hospitality Group
|
Hawthorn East

26 Sep

Seagrass Boutique Hospitality Group

Hawthorn East

Established in 2000, The Meat & Wine Co prides itself in providing an exceptional and unique steakhouse dining experience.

The Meat & Wine Co is a full service, a la carte style steakhouse which uses a flame grill to cook our steaks and meats. If you have pans/mains experience - WE WOULD LOVE TO HEAR FROM YOU

Our Hawthorn East store is seeking Line Cooks to join the team - 24+ hours available, casual or part time award rates + penalties.

Benefits include:

- Employee discounts and daily staff meals
- A training program dedicated to developing our team and giving you the best opportunities to succeed
- Potential career progression with a national company
- Support from an experienced dedicated team

We are looking for Cooks with:

- 1 + years of proven kitchen experience in a rapid paced, high volume environment (pans/mains section)
- A Certificate III Commercial Cookery Qualification is beneficial
- Flexible availability over a 7-day rotating roster, including nights,



weekends and public holidays
- Must be available most weekdays and at least one day in the weekend

We're looking for the right applicant who is passionate about the industry and values being part of a supportive team. Our busy restaurant forms part of a large national group offering continued career growth and development . Job Types: Casual, Part-time

Benefits

- Employee discount
- Employee mentoring program
- Free food
- Professional development assistance
- Referral program

Ability to commute/relocate:
- Hawthorn East VIC 3123: Reliably commute or planning to relocate before starting work (Required)

Education:
- Certificate I - IV (Preferred)

Experience:
- Pans/Mains: 1 year (Preferred)

Work Authorisation:
- Australia (Required)

Work Location: In person

📌 Pans Chef (Hawthorn East)
🏢 Seagrass Boutique Hospitality Group
📍 Hawthorn East

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