BaptistCare Victoria is seeking a Head Chef at Wyndham Lodge Community to oversee catering production across the residence, including ordering, food preparation, and leading back-of-house teams. The role emphasizes managing COGs, menu costings and P&Ls; to deliver high-quality meals for residents in a supportive workplace.
The successful candidate will bring a post-secondary qualification in catering or cooking, and a Certificate III in Catering/hospitality, with experience in residential aged
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📌 Aged Care Head Chef: Dining Leader & Menu Innovator (Williamstown)
🏢 BaptistCare Victoria
📍 Williamstown
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