Opal HealthCare is seeking a Head Chef for Carlingford Greens Care Community in Sydney's north-west. You will lead a kitchen team to deliver nutritious, seasonal menus that meet residents' needs and preferences.
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Role focuses on food safety, budget management, stock control, and creating a dining experience that enhances residents' quality of life. A Certificate IV in Commercial Cookery and a Food Safety Supervisor Certificate are required, with visas sponsorship available for eligible candidates.
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📌 Daytime Head Chef - Lead Kitchen & Seasonal Menus (Parramatta)
🏢 Opal HealthCare
📍 Parramatta
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