Accor in Perth, WA, Australia, seeks a Food & Beverage Manager to oversee the restaurant, bar, banqueting and events. Lead the team, develop menus and beverage offerings, and drive guest satisfaction and revenue growth. Requires strong leadership and budgeting skills with a strategic mindset. Flexibility for diverse shifts and RSA qualification are preferred.
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The role is based in Perth, WA, and involves managing administrative tasks and ensuring exceptional guest experiences.