Are you an experienced chef with a formal culinary qualification and a passion for plant-based cuisine? Do you have over three years of experience in the kitchen and enjoy mentoring junior staff? If so, Khao Piyo – Vegetarian & Vegan Restaurant wants you!
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We're looking for a Chef with formal training and significant experience to join our dynamic team. Help us continue to deliver high-quality, cutting-edge vegetarian and vegan dishes that delight our customers.
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Key Responsibilities
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Prepare and cook high-quality vegetarian and vegan dishes
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Train, mentor, and oversee junior kitchen staff, helping them grow and develop their skills
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Maintain kitchen hygiene and organization
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Work closely with the team to create seasonal menus
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Ensure food safety standards are met
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Contribute to the overall success of our restaurant
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Skill & Experience
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Formal qualification in Culinary Arts (e.g., Certificate IV in Commercial Cookery)
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More than 3 years of professional experience in a kitchen (vegetarian or vegan experience preferred)
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A passion for creating cutting-edge plant-based cuisine
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Strong attention to detail and creativity in cooking
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Ability to thrive in a fast-paced workplace
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Excellent communication and leadership skills, with experience in training junior staff
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📌 Chef City Of Gold Coast
🏢 Thind corporations
📍 City of Gold Coast
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