My Muscle Chef in Sydney’s NSW region seeks a Chef de Partie to manage and execute high-quality meals on a Sunday to Thursday schedule, 2:15pm–10:21pm at the Yennora facility. You will lead a section, train junior chefs, and ensure food safety, GMP and health and safety compliance while contributing to on-time production targets.
The ideal candidate has 3–5 years in a kitchen role, robust leadership, and a passion for excellence.
J-18808-Ljbffr
📌 Afternoon Chef De Partie – Lead & Train, High Quality Meals Sydney (Australia)
🏢 My Muscle Chef
📍 Australia
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.