Lewis Hotels operates 13 successful hospitality venues across greater Sydney.
To be a successful industry leader, we use our knowledge of Hotels, Gaming, Food & Beverage and Entertainment to provide our customers with the best venue experience possible.
We take a hands-on approach when it comes to running our venues and ensure our team are supported when delivering what our venues have to offer to our customers.
About You
We are looking for a reliable and hardworking individual with a passion for hospitality and food preparation.
You take pride in maintaining clean, organised workspaces and supporting the kitchen team to deliver high quality service.
You are a team player, physically fit, and comfortable working in a quick-paced environment.
To be successful you will need
Previous experience as a Kitchen Hand or Knife Hand preferred