Niagara Café is seeking an experienced, confident Barista to join our team as we head into the busy warmer months and holiday season. This role suits someone who thrives in a fast‑paced environment, takes pride in their craft, and enjoys being part of a positive, professional team.

About the Role

This position reports directly to the Operations Manager.

We are offering a Permanent Part Time or Full Time role for the right candidate.

Shifts generally commence at 7:30am, supporting our morning service and ensuring smooth workflow from open.

Alongside barista duties, the role also includes assisting Front of House operations as required — helping maintain service flow, supporting the team, and contributing to the overall customer experience.

What We’re Looking For
Proven barista experience in a high‑volume café
Consistent weekly availability, including a fair share of weekend shifts
Robust understanding of coffee preparation,



equipment care, and workflow
A positive, team‑focused attitude and pride in presentation
Reliability, punctuality, and the ability to maintain high standards during peak periods
Excellent customer service skills and confidence engaging with guests
Ability to work collaboratively with FOH and kitchen teams
Willingness to assist with general FOH duties when required
Current RSA
Completion of the NSW Food Handler Basics certificate

What We Offer
Reliable, ongoing employment (PPT or FT)
A supportive, qualified team environment
Prospects to grow your skills and contribute to a historic café with a strong reputation
Competitive pay based on experience

Pay: $55,000.00 – $60,000.00 per year

Work Location: In person

📌 Barista Gundagai
🏢 Niagara Cafe
📍 Gundagai