Bakery Production Assistant - Cookie Dough Portioning The Confectionist Bakery is a Melbourne-based bakery specialising in loaded cookies, beautifully iced biscuits and other delicious treats.

Our loaded cookie range includes 6 core flavours, plus 2 exciting flavours that change every week - so there's always something current in the kitchen!

We’re looking for a reliable and hardworking Bakery Production Assistant to join our production team in Altona North. The main responsibility of this role is portioning freshly made cookie dough by accurately weighing and shaping each cookie, ready for baking.

About the role

Accurately weighing, portioning and shaping cookie dough

Preparing fillings and other cookie components

Using a Piping Bag to fill cookies at a high volume

Completing general food-preparation tasks

Keeping benches, equipment and production areas clean

Washing dishes and assisting with general kitchen cleaning

Following recipes,



food-safety procedures and production standards

Working efficiently to meet daily production targets

About you

Enjoys practical, hands-on work

Can work quickly while maintaining accuracy and consistency

Is comfortable completing repetitive tasks

Has solid attention to detail

Is reliable, punctual and works well within a team

Can stay organised in a busy production kitchen

Takes pride in maintaining a clean workspace

Schedule

Monday - Friday

Within the hours of 8am - 5:30pm

Previous bakery, kitchen or food-production experience would be helpful, but a positive attitude, reliability and willingness to learn are most significant.

If you love the idea of working behind the scenes to create Melbourne’s most delicious cookies, we’d love to hear from you!
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📌 Cookie Bakery Production Team Member Port Phillip City
🏢 The Confectionist Bakery
📍 Port Phillip City