LEADING BRISBANE RESTAURANT – HEAD CHEF OPPORTUNITY
We're on the search for an experiencedHead Chefto join one of Brisbane's most reputable family-owned hospitality businesses.
Our multi-faceted business is like no other, with a100-seat premium restaurant, events space and rooftop bar.
The business continues to go from strength to strength, and we're now looking for a skilled and experienced Head Chef to join the team.
THE ROLE
Exceptional dining is one of the cornerstones of the business.
We pride ourselves on producingfresh, seasonal and creative food, making the most of the incredible local produce available to us.
The cuisine ismodern Australian with Mediterranean influences, with a robust focus on quality produce, simplicity and flavour.
You'll lead the kitchen team in delivering a consistently high standard of food across the restaurant, while having genuine input into the ongoing development of the menu and food offering.
This is a role where you'll be able to showcase yourcreativity, leadership and finely tuned kitchen management skills.
WHY YOU'LL LOVE THIS ROLE
Modern Australian Mediterranean cuisine– Work with exceptional local produce and create fresh, seasonal food inspired by the flavours of Australia and the Mediterranean.
Creative freedom– Genuine opportunity to shape the menu, bring your ideas to the table and put your own stamp on the food offering.
Lifestyle & growth– A beautiful bayside location,



supportive ownership and a business with exciting plans for continued growth - with a genuine focus onREAL work/life balance.
THE EXPECTATION
This is an opportunity for a natural leader who canmanage, create and deliver.
You'll have solid senior experience in anupmarket pub, restaurant, bistro or similar operation, with the ability to lead a kitchen team while remaining hands-on and involved in the day-to-day operation.
You'll take responsibility for:
Menu development and seasonal planning
Kitchen leadership and team development
Rostering and labour management
Stock control and food costs
Food safety and compliance
Staff training and development
Maintaining high food and presentation standards
Kitchen systems and operational management
You'll have excellenttime and task management skills, outstanding communication and the ability to lead by example.
Most importantly, you'll be an effective team player and natural leader who enjoys working collaboratively and getting the best out of the people around you.
This is a role where you cangrow and develop with the businessas the group continues to expand.
We offer a supportive workplace culture, a professional team of colleagues and a genuine focus onREAL work/life balance.
If you're ready for your next move and want to join a successful Brisbane hospitality business where you can make your mark, we'd love to hear from you.
#J-*****-Ljbffr

📌 Head Chef - Leading Brisbane Restaurant
🏢 seek.com.au
📍 Brisbane