Job Description
Multiple Permanent Positions | Silverwater NSW **** | Bakery Manufacturing
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We are currently recruiting multiple Process Workers / Production Operators for permanent full time positions with a well-established bakery and food manufacturing business based in Silverwater.
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We have multiple vacancies available across Day, Afternoon and Night Shift and are looking for reliable, hardworking people seeking secure, long-term permanent employment.
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Available Shifts & Permanent Pay Rates
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Day Shift: 5:00am - 1:30pm | $***** per hour
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Afternoon Shift: 1:00pm - 9:30pm | $***** per hour
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Night Shift: 9:00pm - 5:30am | $***** per hour
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About the Roles
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As a Bakery Process Worker / Production Operator, you will be involved in the manufacture, processing and packaging of bakery and food products.
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Your duties may include:
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Mixing and preparing bakery products and ingredients
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Following recipes, formulations and production procedures
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Operating and monitoring bakery production machinery and equipment
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Weighing and preparing ingredients
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Packing and preparing finished bakery products
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Setting up and cleaning production equipment
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Completing production records and batch sheets
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Following Standard Operating Procedures (SOPs)
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Monitoring product quality and food safety requirements
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Cleaning machinery, equipment and production areas
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Maintaining high factory hygiene and housekeeping standards
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Following Food Safety, GMP, allergen and CCP procedures
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Manual handling and lifting bags weighing up to 25kg
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Rotating through different bakery production and packing duties
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Working closely with Leading Hands, Supervisors and other production team members
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To Be Considered, You Must
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Be an Australian Citizen or Permanent Resident with unrestricted full-time working rights
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Be available for permanent full-time employment
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Have no restrictions on your ability to work full-time hours
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Have previous bakery, food manufacturing, process work, production or packing experience - highly regarded
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Be physically fit and comfortable working on your feet for extended periods
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Be able to safely lift up to 25kg
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Be comfortable working in a fast-paced bakery production environment
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Be able to follow written recipes, procedures and verbal instructions
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Have good English communication skills for workplace safety and operational requirements
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Be reliable, punctual and committed to long-term employment
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Have a robust focus on food safety, hygiene and product quality
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Work effectively as part of a team
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Please note: Candidates on temporary visas or with restricted working hours will not be considered for these permanent positions.
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What's On Offer
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Multiple permanent full-time positions
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Day, Afternoon and Night Shift opportunities
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Permanent hourly rates from $***** to $***** per hour
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Stable, long-term employment
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Consistent full-time hours
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On-the-job training
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Established bakery manufacturing environment
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Opportunity to build a long-term career in food manufacturing
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📌 Process Workers - Bakery (New South Wales)
🏢 Workforce International
📍 New South Wales