Aveo Springfield Vista Retirement Living is seeking a Chef to deliver high-quality meals with an à la carte influence, balancing taste, nutrition and presentation.
This permanent part time role runs Monday, Wednesday and Friday from 9:30am to 6:00pm, within a welcoming retirement community.
You should have experience in quality hospitality and hold a Certificate in Commercial Cookery; a Food Safety certification is desirable.
#J-*****-Ljbffr
📌 Resident-Focused Chef For Welcoming Retirement Living (New South Wales)
🏢 Aveo
📍 New South Wales
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.