In this role, you will: Cater for dietary, nutritional and special meal requirements.
Key responsibilities
Working with the Catering and Utilities Team Leader and multidisciplinary team, you’ll help deliver a secure, productive food service and positive dining experience.
In this role, you will: Order supplies and manage stock and bulk food requirements.
Prepare, cook, plate and distribute meals.
Operate kitchen equipment and maintain food safety standards.
What you need
Bulk meal preparation and dietary catering experience.
Robust communication, teamwork and interpersonal skills.
Computer skills, including Microsoft Office.
J-18808-Ljbffr
📌 Cook Casual Orroroo
🏢 Sa Health
📍 Orroroo
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