Huskisson Hotel in Huskisson NSW is seeking a full time cook to join its kitchen team. The role involves preparing a variety of dishes for busy service, maintaining high presentation standards and following recipes.
Candidates should have at least 1 year in a similar role, relevant Cert III or IV in commercial cookery, and the ability to work under pressure while ensuring food safety and OHS compliance.
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📌 Sea To Plate Pub Cook High Volume Kitchen Huskisson (Australia)
🏢 Talent Recruitment
📍 Australia
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