Red Rooster Forest Lake is seeking a Retail Manager to lead day-to-day restaurant operations, ensuring high service standards and compliance. You will drive profitability, manage staff and inventory, and coordinate both front-of-house and kitchen activities.
Ideal candidates hold a bachelor’s degree with at least two years in retail or hospitality management, and possess robust leadership, budgeting, and customer service skills.
J-18808-Ljbffr
📌 Restaurant Operations Manager Brisbane City
🏢 TALENTLEAF
📍 Brisbane
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