Job Description
Laurent Bakery is seeking an experienced Production Supervisor for the afternoon shift (2pm-10pm) at our Melbourne facility.
You will oversee daily bakery operations, ensure product quality, safety and GMP/HACCP compliance, and drive continuous improvement across manufacturing lines.
You will lead a hands-on team, develop a positive culture, coordinate with maintenance, and meet production targets in a quick-paced food manufacturing setting in Victoria.
📌 Afternoon Shift Bakery Production Lead Victoria (Australia)
🏢 Laurent Bakery
📍 Australia
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