Job Description
Opaa!
Food Management is seeking kitchen staff to support daily operations across our serving lines and production areas.
Roles involve setting up serving lines, preparing items per the menu, and maintaining high standards of food safety and presentation.
The company operates across multiple states with pay rates that vary by location and position.
Successful candidates will follow HACCP procedures, manage inventory, and assist with administrative tasks as needed.
📌 On-Demand Kitchen Assistant (New South Wales)
🏢 Opaa! Food Management
📍 New South Wales
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