Pastry Commis Chef — Fast-Paced Kitchen, Career Growth (New South Wales)

Pastry Commis Chef — Fast-Paced Kitchen, Career Growth (New South Wales)

24 Sep
|
Crown Resorts
|
New South Wales

24 Sep

Crown Resorts

New South Wales

Crown Sydney's Pastry team is celebrated for its exceptional talent and unwavering dedication to the art of pastry making.
Under the leadership of an enthusiastic and experienced Head Pastry Chef, the team includes some of Sydney's most skilled pastry chefs, who bring both creativity and precision to every dessert they create.
We are seeking afull-time Commis Chefto join our pastry team.
Responsibilities for this position include, but are not limited to:
About you
Ability to work in a fast-paced team workplace.
Strong organisational and communication skills
Ability to follow instructions and adapt to competing demands.
Self-motivated and adaptable
Follow health and safety protocols, policies, and procedures related to food and workplace safety.
Flexible availability across 7 days
What we offer you
Opportunities for career advancement and growth




Fitted uniforms provided and laundered by Crown.
Generous discounts across all Crown hotels and restaurants Australia wide
Complimentary meals at our in office staff restaurant
Access to discounts with our various corporate partners across travel, insurance, heath & wellbeing, fashion, banking & finance, technology, and parking
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📌 Pastry Commis Chef — Fast-Paced Kitchen, Career Growth (New South Wales)
🏢 Crown Resorts
📍 New South Wales

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