Bomaderry Bowling Club is seeking an experienced and motivated Chef to join our kitchen team on a full-time basis.
This is an excellent opportunity to work in a busy club setting and be part of a supportive kitchen team.
You will prepare and cook meals to a high standard, maintain food safety, and collaborate with front-of-house staff.
A minimum of two years' experience and culinary qualifications are preferred, with a rotating roster including evenings and weekends.
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📌 Club Chef: High-Volume Kitchen Lead & Menu Innovator (New South Wales)
🏢 Bomaderry Bowling Club
📍 New South Wales
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