Join our vibrant kitchen team as a Chef / Cook at a new franchise location in Geelong. In this role, you will prepare high-quality dishes, maintain hygiene standards, and collaborate with a passionate team. This is an exciting prospect to be part of a grand opening while contributing to a quality-focused kitchen.
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Responsibilities:
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- Prepare and cook a variety of dishes to a high standard
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- Ensure all food is prepared in accordance with health and safety regulations
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- Maintain cleanliness and organisation of the kitchen area
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- Collaborate with team members to ensure efficient kitchen operations
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- Assist in menu planning and development
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- Monitor stock levels and assist with inventory management
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- Provide excellent customer service and respond to special requests
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- Participate in training and development of junior kitchen staff
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Qualifications:
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- Relevant qualifications in culinary arts or equivalent experience
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- Proven experience in a fast-paced kitchen environment
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- Strong knowledge of food safety and hygiene standards
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- Ability to work flexible hours, including evenings and weekends
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- Excellent communication and teamwork skills
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- Creativity and passion for food preparation and presentation
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📌 Copy of Chef / Cook (Bendigo)
🏢 Groove Train Geelong
📍 Bendigo
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