Ecco Ristorante in Sydney area is seeking an experienced Chef to join our team on a permanent full-time basis at 2 St. Georges Crescent, Drummoyne NSW 2047. The role requires hands-on cooking, menu planning, and staff supervision.
You should hold at least Certificate IV in Commercial Cookery, have 3+ years as a Chef, and be fluent in English. We offer a market-competitive salary of AUD 90,000 per year plus superannuation.
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📌 Executive Chef – Asian Cuisine & Kitchen Leadership (Sydney)
🏢 Ecco Ristorante
📍 Sydney
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