Creative Sous Chef - Lead Kitchen Ops & Menu Design (Sydney)

Creative Sous Chef - Lead Kitchen Ops & Menu Design (Sydney)

25 Sep
|
22320601
|
Sydney

25 Sep

22320601

Sydney

Sheraton Sydney is seeking a Sous Chef to lead daily kitchen operations and collaborate with the Head Chef to deliver exceptional guest experiences. You will liaise with the culinary team, ensure quality and timely food production, and maintain hygiene and safety standards in a fast-paced setting.

Join a global Marriott portfolio with opportunities for development, staff discounts, and career progression within the renowned Sheraton brand.

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📌 Creative Sous Chef - Lead Kitchen Ops & Menu Design (Sydney)
🏢 22320601
📍 Sydney

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