Executive Sous Chef — Remote Indigenous‑Inspired Cuisine (Yulara)

Executive Sous Chef — Remote Indigenous‑Inspired Cuisine (Yulara)

25 Sep
|
Voyages Tourism Australia
|
Yulara

25 Sep

Voyages Tourism Australia

Yulara

Ayers Rock Resort in Yulara, NT is seeking an Executive Sous Chef to live and work onsite, supporting the Executive Chef and managing hotel and satellite kitchen operations to deliver profitable, sustainable outlets with consistently high quality products.

The role requires a Certificate IV in Commercial Cookery and extensive experience in luxury dining settings to lead kitchen teams and ensure smooth operation in a remote, iconic location.

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📌 Executive Sous Chef — Remote Indigenous‑Inspired Cuisine (Yulara)
🏢 Voyages Tourism Australia
📍 Yulara

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