Head Chef: Daytime Leadership in High-Volume Kitchen (New South Wales)

Head Chef: Daytime Leadership in High-Volume Kitchen (New South Wales)

25 Sep
|
Compass Group Pty
|
New South Wales

25 Sep

Compass Group Pty

New South Wales

Compass Group Pty Limited is seeking an experienced Head Chef to lead the Richmond RAAF Base kitchen in Western Sydney. The role blends hands-on cooking with leadership responsibilities, delivering high-quality meals in a structured setting.

You will manage daily operations, ensure HACCP compliance, and drive menu execution while fostering a positive kitchen culture. The position offers weekday, daytime shifts and clear opportunities for progression within Compass Group.

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📌 Head Chef: Daytime Leadership in High-Volume Kitchen (New South Wales)
🏢 Compass Group Pty
📍 New South Wales

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