Little Desert Brewing Co. in Dimboola, Victoria, is expanding its kitchen team. The Chef will prepare and cook high-quality dishes, maintain food safety and hygiene standards, assist with stock control and ordering, and support menu development and seasonal specials.
You will work closely with front-of-house staff while helping train junior staff. The role offers reliable full-time hours, and a sponsorship pathway for eligible WHV holders, with $79,423 plus superannuation.
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📌 Regional Chef – Seasonal Menus, Training & Sponsorship (Dimboola)
🏢 the Pilmore Family Trust
📍 Dimboola
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