Zambrero in Melbourne is recruiting passionate hospitality professionals for multiple casual and full-time front-of-house and kitchen roles. You will deliver fast, friendly service, follow Zambrero's recipes and standards, and help create a outstanding guest experience.
Join a dynamic team with development opportunities and the Plate 4 Plate initiative that donates meals to those in need. Minimum age is 15, and fluent English is required to communicate with customers and peers.