Travellers Group is seeking a skilled Sous Chef for H2O Restaurant & Bar at Burnett Riverside Hotel, Bundaberg, QLD. You will work closely with the Head Chef to uphold high standards of food quality, technique and presentation, while mentoring junior staff in a craft-focused kitchen.
The role emphasises scratch-made menus, concept-driven dishes and a calm, productive kitchen culture under the Head Chef and F&B; Services Manager. Experience in a senior kitchen workplace is preferred.
#J-18808-Ljbffr
📌 Senior Sous Chef – Scratch Kitchen & Menu Innovator (Bundaberg Central)
🏢 Travellers Group
📍 Bundaberg Central
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.