Aveo Springfield Vista Retirement Living is seeking a Chef to deliver high-quality meals with an à la carte influence, balancing taste, nutrition and presentation. This permanent part time role runs Monday, Wednesday and Friday from 9:30am to 6:00pm, within a welcoming retirement community.
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You should have experience in quality hospitality and hold a Certificate in Commercial Cookery; a Food Safety certification is desirable.
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📌 Resident-Focused Chef for Welcoming Retirement Living (Springfield)
🏢 Aveo
📍 Springfield
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