Job Description
Lagardère AWPL is seeking a hands‐on Head Chef to lead multiple outlets at Sunshine Coast Airport and drive culinary excellence at scale.
You will manage a talented team across cafés, restaurants and production kitchens, ensuring top quality, cost control and protected, compliant operations in a quick‐paced travel hub workplace.
Join a dynamic, customer‐facing kitchen, shaping concepts, menus and standards while mentoring chefs and coordinating with senior leaders to achieve ambitious targets.
📌 Airport Head Chef Lead Multi Concept F&b Excellence Queensland
🏢 Lagardere AWPL
📍 Queensland
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