Southport Yacht Club on the Gold Coast is seeking a passionate and reliable Commis Chef to join our qualified kitchen team. You’ll contribute to a fast-paced, high-quality dining operation and help deliver great experiences for our guests.
The ideal candidate will have experience on pans and grill, be punctual, take pride in their work, and work well both independently and as part of a team. Full working rights in Australia apply.
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📌 Commis Chef – Waterfront Kitchen, 30+ Hours, Fast-Paced Team (City of Gold Coast)
🏢 Southport Yacht Club
📍 City of Gold Coast
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