Werribee RSL in Victoria is seeking a talented Sous Chef to join our kitchen team. You will prepare and cook high-quality meals for our patrons in a fast-paced, customer-focused environment. You will work closely with the culinary team to develop menus, manage prep, and ensure safety and hygiene standards.
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The role offers opportunities to contribute to menu innovation and guest satisfaction. Commitment to quality, teamwork and versatile shifts; discounted meals and wellbeing initiatives are part
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📌 Seasoned Sous Chef - Fast-Paced Kitchen & Perks (Shepparton)
🏢 Werribee RSL
📍 Shepparton
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