Ingenia Hospitality is seeking a Full-Time Food & Beverage Manager to lead Driftwood Restaurant at Rivershore Holiday Park on the Sunshine Coast. You will guide a vibrant venue team, oversee shifts, rosters and guest experiences to deliver memorable holidays.
This role requires strong stock control, supplier management, food safety, licensing and cash handling with POS accuracy. Join a supportive team with staff discounts, rewards and versatile schedules that celebrate your wins and help the
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📌 F&B Manager: Lead Memorable Dining at a Vibrant Park (Queensland)
🏢 Ingenia
📍 Queensland
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