25 Sep
|
The Point Group
|
New South Wales
25 Sep
The Point Group
New South Wales
Shell House in Sydney seeks a Head Sommelier to lead the wine program across four venues, including our 2-hatted restaurant, Menzies Bar & Bistro, Sky Bar and Clocktower Bar.
You will mentor a sommelier team, build supplier relationships, tailor storytelling and tasting notes for guests, and align wine with seasonal menus. This senior, hands-on role offers ownership of a program at scale with real scope to grow the cellar and guest experience at The Point's flagship venue.
#J-18808-Ljbffr
📌 Wine Program Director – Lead Four-Venue Sommelier Team (New South Wales)
🏢 The Point Group
📍 New South Wales