Lancemore Lindenderry Red Hill is seeking a Pastry Chef to lead the pastry offering across our restaurant, events, and estate experiences. You will design, create, and refine desserts balancing creativity with consistency and tradition.
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You will lead the pastry team, mentor junior chefs, and ensure exceptional presentation, quality, and food safety. The role requires passion for local ingredients and a rotating roster including weekends and holidays.
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📌 Pastry Chef | Seasonal Desserts & Artful Leadership (Queensland)
🏢 Lancemore Group
📍 Queensland
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