ICC Sydney is seeking a motivated Sous Chef - Production to lead our world-class Production kitchen across ICC Sydney and The Cutaway, driving excellence in food preparation for high‑volume events. You will supervise chefs of all levels, uphold ISO 22000 and brand standards, and ensure consistent delivery of exceptional guest experiences.
Join a collaborative team that values creativity, innovation and continuous learning, with solid focus on safety, cost awareness and operational efficiency in
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📌 Production Sous Chef - Elite Events Kitchen Lead (New South Wales)
🏢 ICC Sydney
📍 New South Wales
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