State Sport Centres in Parkville is seeking a hands-on Head Chef to lead a small kitchen team, oversee the daily café trade, and manage catering for functions and events.
You will design nutritious, seasonal menus for athletes and community users, cost and deliver profitable catering packages, and ensure OH&S; and food safety standards across all operations. This is a full-time role in a energetic sporting precinct.
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📌 Head Chef: High-Volume Café & Event Catering Leader (Melbourne)
🏢 State Sport Centres
📍 Melbourne
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