Job Description

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Eureka Hotel | Geelong

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Eureka Hotel is looking for an enthusiastic and motivated Commis Chef to join our kitchen team and help bolster the food side of the business.

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We’re looking for someone who is passionate about food, enjoys working in a busy kitchen and is keen to continue developing their skills. You’ll work alongside an experienced team across a varied pub menu, helping deliver quality meals to our guests while maintaining high standards of food safety, cleanliness and presentation.

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This position will commence on a casual basis during probation, with the opportunity to move into a full-time position for the right candidate.

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What we’re looking for

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Previous experience in a commercial kitchen

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A genuine passion for food and willingness to learn

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A positive attitude and strong work ethic

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Ability to work well within a busy kitchen team

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Good communication and organisation skills

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Strong focus on food quality,



consistency and presentation

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Understanding of food safety and hygiene standards

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Flexibility to work a range of shifts, including weekends and busy periods

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What’s in it for you?

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Opportunity to secure a full-time position after probation

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Join a supportive and experienced kitchen team

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Ongoing training and development opportunities

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Staff discounts across our venues

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Work in a busy and varied kitchen workplace

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Opportunity to build your skills and progress your career within the hospitality industry

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Be part of a well-established Geelong venue

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If you’re ready to take the next step in your kitchen career and want to join a team where you can learn, develop and grow, we’d love to hear from you!

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📌 Chefs | Eureka Hotel (South Geelong)
🏢 Australian Venue
📍 South Geelong