Four Seasons Sydney, located in the historic Rocks district, is seeking a department head to steer the restaurant operation across all service periods. Reporting to the Director of Outlets, you will lead, develop and inspire a high-performing team while delivering exceptional guest experiences in a luxury setting.
You will drive profits through disciplined scheduling, budgeting, and menu engineering, building solid internal relationships with hotel departments and continuously elevating service
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📌 Senior Luxury Restaurant Operations Leader (The Rocks)
🏢 Four Seasons Hotels
📍 The Rocks
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