We are seeking a skilled and creative Pastry Chef to join our team at Club Mulwala. This is a full-time position based in Mulwala, NSW. As our Pastry Chef, you will be responsible for creating exceptional pastries, desserts and baked goods that delight our guests and enhance their dining experience. This role is integral to our food service operations and reflects our commitment to delivering high-quality culinary offerings.

What you'll be doing

- Design and prepare a variety of pastries, cakes, tarts, and desserts to consistently high standards
- Develop innovative pastry and dessert recipes that align with seasonal offerings and customer preferences
- Manage the pastry section of the kitchen, ensuring all equipment is maintained and workstations are organised and hygienic
- Source and select high-quality ingredients and manage inventory effectively
- Train and supervise junior staff, fostering a collaborative and professional kitchen environment
- Ensure compliance with food safety regulations, hygiene standards and best practices
- Collaborate with the head chef and front-of-house team to coordinate service and meet customer expectations
- Monitor food costs and waste, contributing to the efficiency and profitability of the pastry section
- Adapt menus based on seasonal availability and guest feedback

What we're looking for

- Formal qualification or apprenticeship in patisserie, baking or culinary arts
- Minimum of 3-5 years' professional experience working as a pastry chef in a hospitality or food service workplace
- Advanced knowledge of pastry techniques, including lamination, tempering, sugar work and plated desserts




- Strong understanding of food safety and hygiene standards, with current food handling certification
- Excellent organisational and time-management skills, with the ability to work under pressure during service
- Creative flair and passion for developing new recipes and presentations
- Proven leadership abilities with experience training and mentoring junior kitchen staff
- Physical stamina and the ability to stand for extended periods and handle repetitive tasks
- Attention to detail and commitment to delivering consistent quality
- Strong communication skills and ability to work collaboratively within a team

What we offer

At Club Mulwala, we value our team members and are committed to creating a supportive and rewarding work environment. We offer competitive remuneration and the opportunity to work with quality ingredients and modern kitchen facilities. We encourage professional development and provide opportunities for advancement within our culinary team. Our workplace promotes a positive culture where your contributions are recognised and valued, and we support a healthy work-life balance.

About us

Club Mulwala is a vibrant hospitality venue located in the heart of Mulwala, NSW. We pride ourselves on delivering exceptional food and service to our guests, creating memorable experiences through quality culinary offerings and warm hospitality. Our team is passionate about excellence, and we are committed to maintaining high standards across all aspects of our operations. We are a community-focused establishment that values professionalism, creativity and teamwork.

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📌 Pastry Chef (Mulwala)
🏢 clubmulwala
📍 Mulwala