Little Singapore in Westfield Chermside, QLD, seeks a Chef de Partie – Hot Section to lead the hot station under the Executive and Sous Chefs. You will cook Asian dishes, supervise juniors, and uphold quality and safety standards.
This permanent, full time role offers 38 hours per week with ongoing training and opportunities for career progression in a busy, well-established restaurant.
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📌 Hot Section Chef de Partie - Asian Cuisine, Fast-Paced Kitchen (Brisbane)
🏢 LS LOONG KEE
📍 Brisbane
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